Comments on: Spaghetti Blog-naise Quick and Easy Recipe

By: J P

J P — Mon, 23 Jun 2008 17:51:07 +0000

You make-a me a-hungry!

I’m not so sure about the ketchup, but I’ll try anything once.

Adino: Hehe, I’m sure you have better recipes that this!

By: Josephine

Josephine — Fri, 25 Jan 2008 01:43:42 +0000

yummy yummy…. hmm… should cook something nice for my hubby…

Adino: It’s a quick and simple recipe

By: Bengbeng

Bengbeng — Thu, 10 Jan 2008 06:40:46 +0000

hey this is something i can do..will try it ..u made it look so easy

Adino: My wife made it look easy

By: Freiddie

Freiddie — Thu, 10 Jan 2008 02:27:55 +0000

I like the recipe – bookmarking it. Is there a vegetarian alternative?

Adino: Hmm, not sure about a vegetarian alternative. Perhaps AllRecipes.com will be able to help you?

By: Giddy Tigress

Giddy Tigress — Thu, 10 Jan 2008 02:11:40 +0000

I always add a pinch of salt to the boiling water for the spaghetti, then when I drain out the water, I add a little olive oil/margarine.

Hey, I notice your pot is a heart-shaped one! That is SO cool!

Adino: Good idea, that will lower the boiling point of the water right? The pot isn’t heart shaped haha… maybe from this angle it looks like that. It’s actually a pot with those lips at the side so you can pour out the contents easily.

By: mich

mich — Wed, 09 Jan 2008 15:40:46 +0000

wa..
but i still prefer the mushroom one..
hehe

Adino: Mushroom is nice too

By: rinnah

rinnah — Wed, 09 Jan 2008 12:18:07 +0000

Yum! You make me feel like having spaghetti tomorrow since it’s a public holiday!

Adino: Happy holiday!